Wednesday, November 26, 2014

Thanksgiving Food Questions

Would love to hear your answers to these Thanksgiving questions!

1.  Turkey.  Fried, baked, or brined?

2.  Sweet potatoes, mashed taters, or both?

3.  Do green beans reserve the right to be in a casserole?

4.  Is is "pee-can" or "pah-cahn?"

5.  Sweet potato pie or pumpkin pie?

6.  Who carves the turkey?

7.  Sit down, buffet, or restaurant style?

8.  Cranberry sauce.  Yay or nay?

Happy Thanksgiving!!

1 comment:

  1. 1. Turkey the restaurant!

    2. Both.

    3. Best way to eat 'em!

    4. Pah-cahn.

    5. Pumpkin pie with graham crust. (although I prefer store-bought key lime pie)

    6. Calico County restaurant :)

    7. Buffet

    8. Usually like the canned jelly style, but made an awesome naturally sweetened version this morning. :)