So keep it up, Girlies! You inspire me!!
So much so that I decided to make a 3-layered cake for the first time in my thirty-seven years!! How does that hit you for inspiration?
Yep, when I read the recipe and realized that I needed not one, not two, but THREE freakin' cake pans, I seriously thought, "I need to just go back to cooking crawfish and shrimp!" Ha!
Last week, I noticed that Mr. Strawberry Man's annual harvest has come in and I am just dying to feast on some good ol' fresh Louisiana strawberries! Aren't you?
So my taste buds (or cravings) got the better of me and I decided to google "fresh strawberry cake" (since I've never made one before....fresh, that is. I'm not talking about out-of-a-box, Girlies!) and lo and behold this A-mazing recipe just popped out at me and now I am forevah in love with this new site! Can you say, "Cake-lovers' heaven??" I've already started a list of all the delish cakes I want to make!
But seriously. Doesn't this cake look awesome??
And mine turned out the exact way! Who knew?? Yeah, uh-hm....it did!
And you thought I was one cake pan short of a cake! Ha!
(Photo courtesy of TheBakingPan.com. Like you didn't know.)